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Farm-Fresh Coturnix Quail Eggs – Unwashed & Naturally Clean
✨ Straight from our happy Coturnix quail, these beautiful speckled eggs are left unwashed to preserve their natural protective coating (called the bloom). Unlike chicken eggs, quail eggs are not carriers of salmonella in the same way, thanks to their higher body temperature and shorter incubation cycle that makes it difficult for harmful bacteria to thrive. That means no need for washing—your eggs stay fresher, longer, the way nature intended.
🌱 Storage & Freshness
• Keep your quail eggs at room temperature for up to 30 days or refrigerated for up to 60 days.
• Because they are unwashed, the natural bloom keeps them sealed and protected.
✂️ Opening Quail Eggs
Quail eggs have a tougher shell and inner membrane than chicken eggs. For the easiest crack without mess, we recommend using quail egg scissors—a handy little tool that snips the top cleanly so you can pour the egg right out.
🥚 Benefits of Quail Eggs
• Gentle on Allergies: Many people who are allergic to chicken eggs find that they can enjoy quail eggs without issue.
• Ovomucoid Power: Quail eggs contain a special protein called ovomucoid, which acts as a natural antihistamine. This can help calm allergic reactions and support those with seasonal or food-related sensitivities.
• Nutrient-Rich: Packed with protein, iron, B vitamins, and essential minerals in a small package.
• Raw or Cooked: Quail eggs are prized around the world for their mild taste and can be eaten raw (in smoothies, wellness shots, or traditional remedies) or cooked in endless ways—boiled, fried, pickled, or added to your favorite dishes.
Why Choose Quail Eggs?
✔️ Natural antihistamine support (ovomucoid)
✔️ Longer shelf life than chicken eggs
✔️ Allergy-friendly alternative
✔️ Gourmet, nutrient-dense superfood
✔️ Beautiful speckled shells perfect for recipes or presentation
💡 Try swapping chicken eggs for quail eggs in your favorite recipes—you’ll love the delicate flavor and all the health benefits!
recipes (like pickled quail eggs, ramen toppers, or smoothie boosters) so the listing sparks more buyer imagination?
✨ Straight from our happy Coturnix quail, these beautiful speckled eggs are left unwashed to preserve their natural protective coating (called the bloom). Unlike chicken eggs, quail eggs are not carriers of salmonella in the same way, thanks to their higher body temperature and shorter incubation cycle that makes it difficult for harmful bacteria to thrive. That means no need for washing—your eggs stay fresher, longer, the way nature intended.
🌱 Storage & Freshness
• Keep your quail eggs at room temperature for up to 30 days or refrigerated for up to 60 days.
• Because they are unwashed, the natural bloom keeps them sealed and protected.
✂️ Opening Quail Eggs
Quail eggs have a tougher shell and inner membrane than chicken eggs. For the easiest crack without mess, we recommend using quail egg scissors—a handy little tool that snips the top cleanly so you can pour the egg right out.
🥚 Benefits of Quail Eggs
• Gentle on Allergies: Many people who are allergic to chicken eggs find that they can enjoy quail eggs without issue.
• Ovomucoid Power: Quail eggs contain a special protein called ovomucoid, which acts as a natural antihistamine. This can help calm allergic reactions and support those with seasonal or food-related sensitivities.
• Nutrient-Rich: Packed with protein, iron, B vitamins, and essential minerals in a small package.
• Raw or Cooked: Quail eggs are prized around the world for their mild taste and can be eaten raw (in smoothies, wellness shots, or traditional remedies) or cooked in endless ways—boiled, fried, pickled, or added to your favorite dishes.
Why Choose Quail Eggs?
✔️ Natural antihistamine support (ovomucoid)
✔️ Longer shelf life than chicken eggs
✔️ Allergy-friendly alternative
✔️ Gourmet, nutrient-dense superfood
✔️ Beautiful speckled shells perfect for recipes or presentation
💡 Try swapping chicken eggs for quail eggs in your favorite recipes—you’ll love the delicate flavor and all the health benefits!
recipes (like pickled quail eggs, ramen toppers, or smoothie boosters) so the listing sparks more buyer imagination?