We are a small family farm dedicated to producing extraordinary milk from exceptional goats. Our clients get their raw goat milk, as well as kefir, yogurt and cheese, through our year-round herd share program, with drop points in Palmer, Anchorage and Eagle River. Our goats are fed local grass hay and alfalfa supplemented with a corn-free/soy-free grain ration, sea kelp, and organically derived minerals.
We have beautiful registered American Alpine kids available in the spring and summer as future milking does, breeding bucks, and pack wethers. Our bloodlines have been carefully chosen to produce excellence in conformation as well as bounty in the milk pail; and the entire herd is blood-tested yearly for CAE, CL, and Johne's.
